Recent Products

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  • This blended jam features the flavor titans: blueberries, strawberries, tangy rhubarb and raspberries. It makes a wonderful spread, dessert topping and even a salad dressing (see the recipe section of this web site). Tuck it into a basket for a hostess gift. I know you will be back to order more! Ingredients: Cane Sugar, Blueberries, Strawberries, Rhubarb, Raspberries, Pectin, Citric Acid. Net Weight 19 oz.
       
  • This blended jam features the flavor titans: blueberries, strawberries, tangy rhubarb and raspberries. It makes a wonderful spread, dessert topping and even a salad dressing (see the recipe section of this web site). Tuck it into a basket for a hostess gift. I know you will be back to order more! Ingredients: Cane Sugar, Blueberries, Strawberries, Rhubarb, Raspberries, Pectin, Citric Acid. Net Weight 19 oz.
       
  • The apricot fruit yields a smooth nectar for this special jam. My grandparents had apricot trees, and when the fruit was ready, we would climb to pick the small ripe fruit. You had to be careful of bees – as they liked apricots almost as much as they liked the blossoms in spring. Use as a spread or melt down to add to your fruit tea. Ingredients: Apricots, Sugar, Fruit Pectin, Lemon Juice. Net Weight 19 oz.
       
  • These berries are grown in Northern climates and have a relatively brief appearance…making them a rare treat. Related to the more common red raspberry, black raspberries have a softer, sweet and mild flavor. Black raspberries are known to be high in anthocyanins, powerful antioxidants that provide exceptional nutritional value that may help word off certain cancers. Ingredients: Black Raspberries, Sugar, Fruit Pectin, Lemon Juice. Net Weight 19 oz.
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • Simple ingredients allow these hand-picked berries to be the star of the jar. Blueberries in a jam are special as a spread, and tasty as the key ingredient in many dessert recipes. A big plus is the many health benefits from this powerful blue fruit. Ingredients: Sugar, Blueberries, Pectin, Lemon Juice. Net Weight 19 oz.
       

  • This blended jam features the flavor titans: blueberries, strawberries, tangy rhubarb and raspberries. It makes a wonderful spread, dessert topping and even a salad dressing (see the recipe section of this web site). Tuck it into a basket for a hostess gift. I know you will be back to order more! Ingredients: Cane Sugar, Blueberries, Strawberries, Rhubarb, Raspberries, Pectin, Citric Acid. Net Weight 19 oz.
       
  • This blended jam features the flavor titans: blueberries, strawberries, tangy rhubarb and raspberries. It makes a wonderful spread, dessert topping and even a salad dressing (see the recipe section of this web site). Tuck it into a basket for a hostess gift. I know you will be back to order more! Ingredients: Cane Sugar, Blueberries, Strawberries, Rhubarb, Raspberries, Pectin, Citric Acid. Net Weight 19 oz.
       
  • The apricot fruit yields a smooth nectar for this special jam. My grandparents had apricot trees, and when the fruit was ready, we would climb to pick the small ripe fruit. You had to be careful of bees – as they liked apricots almost as much as they liked the blossoms in spring. Use as a spread or melt down to add to your fruit tea. Ingredients: Apricots, Sugar, Fruit Pectin, Lemon Juice. Net Weight 19 oz.
       
  • These berries are grown in Northern climates and have a relatively brief appearance…making them a rare treat. Related to the more common red raspberry, black raspberries have a softer, sweet and mild flavor. Black raspberries are known to be high in anthocyanins, powerful antioxidants that provide exceptional nutritional value that may help word off certain cancers. Ingredients: Black Raspberries, Sugar, Fruit Pectin, Lemon Juice. Net Weight 19 oz.
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • Simple ingredients allow these hand-picked berries to be the star of the jar. Blueberries in a jam are special as a spread, and tasty as the key ingredient in many dessert recipes. A big plus is the many health benefits from this powerful blue fruit. Ingredients: Sugar, Blueberries, Pectin, Lemon Juice. Net Weight 19 oz.
       
  • This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
       
  • This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
       
  • This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
       
  • This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
       
  • Cherries take a place of honor, like a bow on your dessert. Now, with Cherry Butter you have an intensely rich fruit flavor to top toast or use in desserts. Guaranteed to become a favorite. Cooking down a cherry mixture until it is smooth, thick and sticky makes cherry butter. This takes time but the process greatly enhances the flavor of the cherries. To add to the buttery texture the cherry mixture is strained and sieved for the smoothest result. No pectin is added as with jam. Ingredients: Cherries, Sugar, Butter. 19 oz
       
  • Cherries take a place of honor, like a bow on your dessert. Now, with Cherry Butter you have an intensely rich fruit flavor to top toast or use in desserts. Guaranteed to become a favorite. Cooking down a cherry mixture until it is smooth, thick and sticky makes cherry butter. This takes time but the process greatly enhances the flavor of the cherries. To add to the buttery texture the cherry mixture is strained and sieved for the smoothest result. No pectin is added as with jam. Ingredients: Cherries, Sugar, Butter. 19 oz
       
  • Cherries take a place of honor, like a bow on your dessert. Now, with Cherry Butter you have an intensely rich fruit flavor to top toast or use in desserts. Guaranteed to become a favorite. Cooking down a cherry mixture until it is smooth, thick and sticky makes cherry butter. This takes time but the process greatly enhances the flavor of the cherries. To add to the buttery texture the cherry mixture is strained and sieved for the smoothest result. No pectin is added as with jam. Ingredients: Cherries, Sugar, Butter. 19 oz
       
  • Orchard fresh apples and spices are simmered over a wood fire to achieve the thick and sticky spread referred to as “butter”. The cooking process for fruit butters takes time, but this slow simmer greatly enhances the roasted apple flavor. This is the American classic our ancestors made. Classic Country Food Apple Butter is a biscuit best friend. Check out our blog for dessert recipes using this product. Ingredients: Apples, Sugar, Cinnamon. 19 oz
       
  • Orchard fresh apples and spices are simmered over a wood fire to achieve the thick and sticky spread referred to as “butter”. The cooking process for fruit butters takes time, but this slow simmer greatly enhances the roasted apple flavor. This is the American classic our ancestors made. Classic Country Food Apple Butter is a biscuit best friend. Check out our blog for dessert recipes using this product. Ingredients: Apples, Sugar, Cinnamon. 19 oz
       
  • Orchard fresh apples and spices are simmered over a wood fire to achieve the thick and sticky spread referred to as “butter”. The cooking process for fruit butters takes time, but this slow simmer greatly enhances the roasted apple flavor. This is the American classic our ancestors made. Classic Country Food Apple Butter is a biscuit best friend. Check out our blog for dessert recipes using this product. Ingredients: Apples, Sugar, Cinnamon. 19 oz
       
  • FIG JAM

    $7.00
    This smooth and seedy jam is best known as a side on a fruit and cheese plate. It works well mixed with hot spices or stir in a little Grand Mariner and top a crostini with prosciutto, and chèvre and the fig jam– BINGO the perfect cocktail appetizer. Ingredients: Figs, Sugar, Pectin, Citric Acid. Net Weight 19 oz.
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
       
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
       
  • Fig, raspberry, orange and ginger combine to make – Classic Country Food’s F.R.O.G. Jam, a unique product that sells out at every tasting event. Ripe figs and red raspberries are combined with the zest and juice of oranges and crunchy bits of ginger root. Just enough sugar, pectin and citric acid are added for sweetness, thickness and brightness. The mixture is slow boiled over wood fires to achieve the desired rich flavor. This special jam is an elegant topping for toast or biscuit. In addition Classic Country Food FROG Jam is used in savory main course recipes, and elegant dessert fillings. (See the Blog.) Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
       
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blueberries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz
       
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blue Berries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz
       
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blue Berries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz
       
  • Candied jalapenos and garlic cloves are generous additions to these sweet Bread and butter pickles. Great on a relish tray, sandwich or as a snack, speared straight out of the jar. Ingredients: Cucumbers, Corn Syrup, Vinegar, Water, Jalapeno Peppers, Garlic, Salt, Spice, Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow 5. Net Weight 19 oz.
  • We had thrifty ancestors who left us with delicious creations that showed us how to use every last bit of garden treasures. Traditional chow chow comes from our Germanic heritage and features chunky pieces of tomato, onion, cabbage, bell and hot peppers, along with turmeric and kitchen staple spices. Chow Chow is normally served as a cold, or room temperature vegetable addition to your plate. The Classic Country Foods Hot Chow Chow is quite lively in it’s heat level. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • We had thrifty ancestors who left us with delicious creations that showed us how to use every last bit of garden treasures. Traditional chow chow comes from our Germanic heritage and features chunky pieces of tomato, onion, cabbage, bell and hot peppers, along with turmeric and kitchen staple spices. Chow Chow is normally served as a cold, or room temperature vegetable addition to your plate. The Classic Country Foods Hot Chow Chow is quite lively in it’s heat level. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • We had thrifty ancestors who left us with delicious creations that showed us how to use every last bit of garden treasures. Traditional chow chow comes from our Germanic heritage and features chunky pieces of tomato, onion, cabbage, bell and hot peppers, along with turmeric and kitchen staple spices. Chow Chow is normally served as a cold, or room temperature vegetable addition to your plate. The Classic Country Foods Hot Chow Chow is quite lively in it’s heat level. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • Hot Pepper Jelly is a surprisingly delicious use of both sweet red and jalapenos pepper to create a tangy spread with a sweet edge. The hand picked peppers are blended with sugar, lemon juice, white vinegar and pectin. The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright red jelly has a sparkle… that says party! Pair it with Classic Country Foods Mild Pepper Jelly as the perfect hostess gift. Ingredients: Jalapenos, Sweet Red Peppers, Sugar, Lemon Juice, White vinegar, Pectin, Citric Acid, Artificial Colors FD & C Red 40 & 3 19 oz
  • Hot Pepper Jelly is a surprisingly delicious use of both sweet red and jalapenos pepper to create a tangy spread with a sweet edge. The hand picked peppers are blended with sugar, lemon juice, white vinegar and pectin. The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright red jelly has a sparkle… that says party! Pair it with Classic Country Foods Mild Pepper Jelly as the perfect hostess gift. Ingredients: Jalapenos, Sweet Red Peppers, Sugar, Lemon Juice, White vinegar, Pectin, Citric Acid, Artificial Colors FD & C Red 40 & 3 19 oz
       
  • Hot Pepper Jelly is a surprisingly delicious use of both sweet red and jalapenos pepper to create a tangy spread with a sweet edge. The hand picked peppers are blended with sugar, lemon juice, white vinegar and pectin. The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright red jelly has a sparkle… that says party! Pair it with Classic Country Foods Mild Pepper Jelly as the perfect hostess gift. Ingredients: Jalapenos, Sweet Red Peppers, Sugar, Lemon Juice, White vinegar, Pectin, Citric Acid, Artificial Colors FD & C Red 40 & 3 19 oz
       
  • Three different types of ripe peppers are combined with staples of vinegar, onions, mustard and sugar to make this unique chunky relish. Offer Classic Country Foods Hot Pepper Relish as a topping for sausages or spoon it as an accompaniment to your main course. This is heaven for a pepper lover! Perfect as a salsa. Ingredients:  Red & Green Peppers, Vinegar, Sugar, Onions, Red Hot Peppers, Mustard Seed, Salt. 19 oz
  • Three different types of ripe peppers are combined with staples of vinegar, onions, mustard and sugar to make this unique chunky relish. Offer Classic Country Foods Hot Pepper Relish as a topping for sausages or spoon it as an accompaniment to your main course. This is heaven for a pepper lover! Perfect as a salsa. Ingredients:  Red & Green Peppers, Vinegar, Sugar, Onions, Red Hot Peppers, Mustard Seed, Salt. 19 oz
  • Three different types of ripe peppers are combined with staples of vinegar, onions, mustard and sugar to make this unique chunky relish. Offer Classic Country Foods Hot Pepper Relish as a topping for sausages or spoon it as an accompaniment to your main course. This is heaven for a pepper lover! Perfect as a salsa. Ingredients:  Red & Green Peppers, Vinegar, Sugar, Onions, Red Hot Peppers, Mustard Seed, Salt. 19 oz
  • You have to admit; there is just something special about a garden ripened tomato. You wait and watch till the tomatoes get just the perfect red so you can enjoy the fruit of your garden labor. This relish is made from hand picked ripe tomatoes and a touch of sweet and hot peppers for zing and spices. At our house Classic Country Foods Hot Ripe Tomato Relish is added to our chili for a unique flavor punch. Ingredients: Ripe Tomatoes, Sweet Peppers, Vinegar, Sugar, Red Hot Peppers, Salt Spice, Mustard Seed 19 oz
       
  • You have to admit; there is just something special about a garden ripened tomato. You wait and watch till the tomatoes get just the perfect red so you can enjoy the fruit of your garden labor. This relish is made from hand picked ripe tomatoes and a touch of sweet and hot peppers for zing and spices. At our house Classic Country Foods Hot Ripe Tomato Relish is added to our chili for a unique flavor punch. Ingredients: Ripe Tomatoes, Sweet Peppers, Vinegar, Sugar, Red Hot Peppers, Salt Spice, Mustard Seed 19 oz
       
  • You have to admit; there is just something special about a garden ripened tomato. You wait and watch till the tomatoes get just the perfect red so you can enjoy the fruit of your garden labor. This relish is made from hand picked ripe tomatoes and a touch of sweet and hot peppers for zing and spices. At our house Classic Country Foods Hot Ripe Tomato Relish is added to our chili for a unique flavor punch. Ingredients: Ripe Tomatoes, Sweet Peppers, Vinegar, Sugar, Red Hot Peppers, Salt Spice, Mustard Seed 19 oz
       
  • Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz
  • Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz
  • Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz
  • This spicy sweet jam makes a great appetizer when used as a topping for cream cheese on crackers. Also melt it down as a topping for chicken or a pork dish. It is a perfect blend of the hot jalapenos and super sweet ripe peaches. I have even used it in a grilled cheese sandwich using sourdough bread, brie, pesto and the Jalapeno Peach Jam. Talk about a happy lunch treat! Look for that recipe on this website. Ingredients: Sugar, Peaches, Jalapeno Peppers, Vinegar, Water, Salt, Pectin, Lemon Juice and/or Citric Acid. Net Weight 19 oz.
  • Dark, rich with raspberry flavor and the added punch of the spicy jalapeno peppers this jam is a wonderful addition to your appetizer tray as a topping for cream cheese. I also love it melted as a savory sweet sauce for salmon. Ingredients: Sugar, Red Raspberries, Jalapeno Peppers, Vinegar, Water, Salt, Pectin, Lemon Juice and/or Citric Acid. Net Weight 19 oz.
  • We had thrifty ancestors who left us with delicious creations on how to use every last bit of garden treasures. The spices used in piccalilli come from the British Isles. The combination of vegetables used in piccalilli vary to depict the plentiful garden produce. The Mild Piccalilli is for those who appreciate a gentle version of this vegetable dish. Piccalilli is normally served as a cold, or at room temperature as a vegetable addition to your plate. Ingredients: Tomatoes, Cabbage, Corn, Green Beans, Pinto Beans, Cauliflower, Bell Peppers, Celery, Vinegar, Sugar, Salt, Spices, Turmeric. Net Weight 19 oz.
       
  • If you had a German grandma, she probably made Chow Chow out of the last of the garden produce. Throughout the winter it was a delicious addition to your plate, a side dish normally served cold or at room temperature. Chunky vegetables such as tomatoes, onions, cabbage, bell peppers along with turmeric and kitchen staple spices make up this tasty pickled treat. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • If you had a German grandma, she probably made Chow Chow out of the last of the garden produce. Throughout the winter it was a delicious addition to your plate, a side dish normally served cold or at room temperature. Chunky vegetables such as tomatoes, onions, cabbage, bell peppers along with turmeric and kitchen staple spices make up this tasty pickled treat. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • If you had a German grandma, she probably made Chow Chow out of the last of the garden produce. Throughout the winter it was a delicious addition to your plate, a side dish normally served cold or at room temperature. Chunky vegetables such as tomatoes, onions, cabbage, bell peppers along with turmeric and kitchen staple spices make up this tasty pickled treat. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
  • Try this spicy southern addition to your chips, pork dish or seafood taco. Mild enough for even a tender pallet, but a pleaser for the spicy fan also. Chunky, ripe peaches lace this jar. It will always remind you of that late summer treat. Ingredients: Tomatoes, peaches, red & green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, citric acid, calcium chloride. Net Weight 19 oz.
  • Mild Pepper Jelly is a surprisingly delicious use of mild to create a tangy sweet jelly with a savory edge. Hands picked sweet peppers are blended with sugar, lemon juice, white vinegar and pectin (to enhance the texture). The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright green jelly has a sparkle… that says party! Pair it with Classic Country Foods Hot Pepper Jelly as the perfect hostess gift. Ingredients: Sweet Red Peppers, Sugar, Lemon Juices, White Vinegar, Pectin, Citric Acid, Artificial Colors, FD&C Yellow 5 19 oz
       
  • Mild Pepper Jelly is a surprisingly delicious use of mild to create a tangy sweet jelly with a savory edge. Hands picked sweet peppers are blended with sugar, lemon juice, white vinegar and pectin (to enhance the texture). The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright green jelly has a sparkle… that says party! Pair it with Classic Country Foods Hot Pepper Jelly as the perfect hostess gift. Ingredients: Sweet Red Peppers, Sugar, Lemon Juices, White Vinegar, Pectin, Citric Acid, Artificial Colors, FD&C Yellow 5 19 oz
       
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