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Three different types of ripe peppers are combined with staples of vinegar, onions, mustard and sugar to make this unique chunky relish. Offer Classic Country Foods Hot Pepper Relish as a topping for sausages or spoon it as an accompaniment to your main course. This is heaven for a pepper lover! Perfect as a salsa. Ingredients: Red & Green Peppers, Vinegar, Sugar, Onions, Red Hot Peppers, Mustard Seed, Salt. 19 oz -
If you had a German grandma, she probably made Chow Chow out of the last of the garden produce. Throughout the winter it was a delicious addition to your plate, a side dish normally served cold or at room temperature. Chunky vegetables such as tomatoes, onions, cabbage, bell peppers along with turmeric and kitchen staple spices make up this tasty pickled treat. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz -
Rich Raspberry fruit combined with roasted jalapeno peppers creates a very tasty spread for bread, crackers and a unique ingredient for your recipes. Hand-picked and hand crafted at just the right time. Try Classic Country Foods Jalapeno Raspberry Jam on a roast beef sandwich, or as a marinate for your roast! It is also yummy as a cocktail appetizer with a bit of cream cheese on a cracker. Ingredients: Sugar, Raspberries, Jalapeno Peppers, Vinegar, Water, salt, Pectin, Lemon Juice and/or Citric Acid. 19 oz -
Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz -
Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz -
If you had a German grandma, she probably made Chow Chow out of the last of the garden produce. Throughout the winter it was a delicious addition to your plate, a side dish normally served cold or at room temperature. Chunky vegetables such as tomatoes, onions, cabbage, bell peppers along with turmeric and kitchen staple spices make up this tasty pickled treat. Ingredients: Green tomatoes, cabbage, carrots, celery, peppers, onions, sugar, vinegar, salt, parsley, hot pepper, mustard seed, spices, citric acid. 19 oz
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Orchard fresh apples and spices are simmered over a wood fire to achieve the thick and sticky spread referred to as “butter”. The cooking process for fruit butters takes time, but this slow simmer greatly enhances the roasted apple flavor. This is the American classic our ancestors made. Classic Country Food Apple Butter is a biscuit best friend. Check out our blog for dessert recipes using this product. Ingredients: Apples, Sugar, Cinnamon. 19 oz -
Fig, raspberry, orange and ginger combine to make – Classic Country Food’s F.R.O.G. Jam, a unique product that sells out at every tasting event. Ripe figs and red raspberries are combined with the zest and juice of oranges and crunchy bits of ginger root. Just enough sugar, pectin and citric acid are added for sweetness, thickness and brightness. The mixture is slow boiled over wood fires to achieve the desired rich flavor. This special jam is an elegant topping for toast or biscuit. In addition Classic Country Food FROG Jam is used in savory main course recipes, and elegant dessert fillings. (See the Blog.) Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
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Made entirely by hand our strawberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to brighten the flavor of the berries and create a thick, rich jam. Strawberry jam is a tasty classic flavor with full berry richness. Think beyond a topping for toast. Classic Country Food Strawberry Jam is a wonderful topping for an ice cream sundae! Ingredients: Strawberries, Sugar, Pectin, Lemon Juice 19 oz -
Cherries take a place of honor, like a bow on your dessert. Now, with Cherry Butter you have an intensely rich fruit flavor to top toast or use in desserts. Guaranteed to become a favorite. Cooking down a cherry mixture until it is smooth, thick and sticky makes cherry butter. This takes time but the process greatly enhances the flavor of the cherries. To add to the buttery texture the cherry mixture is strained and sieved for the smoothest result. No pectin is added as with jam. Ingredients: Cherries, Sugar, Butter. 19 oz -
Made entirely by hand our strawberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to brighten the flavor of the berries and create a thick, rich jam. Strawberry jam is a tasty classic flavor with full berry richness. Think beyond a topping for toast. Classic Country Food Strawberry Jam is a wonderful topping for an ice cream sundae! Ingredients: Strawberries, Sugar, Pectin, Lemon Juice 19 oz
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Oh my! If you like strawberries you HAVE to try Classic Country Foods Strawberry Butter. Cooking down a strawberry fruit mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the strawberry flavor. To add to the buttery result seedy berries, such as the strawberry, are strained and sieved for the smoothest result. This is the one fruit butter that actually has butter as one of the ingredients. Ingredients: (Seedless) Strawberries, Sugar, Butter, Lemon Juice. 19 oz -
Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz -
Not all pickles are made from cucumbers – although those are our most popular. Other vegetables, such as okra lend themselves nicely to pickling. Classic Country Foods Pickled Okra is beautiful, and filled with spicy but sweet goodness. Another perfect addition to that relish tray or try one speared on the garnish stick of a Bloody Mary! I have a hard time keeping this product in stock it is so popular. Ingredients: Okra, Water, Vinegar, Cane Sugar, Salt, Citric Acid, Spices, Mustard Seed 19 oz. -
Chunky, crisp and spicy sweet, these pickles dress up a turkey sandwich, chicken salad or an appetizer platter better than your Great Aunt ever could. Classic Country Foods Sweet Bread and Butter Pickles are a customer favorite. Ingredients: Cucumbers, Corn Syrup, Vinegar, Water, Sweet Peppers, Salt, Spice Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow #5 19 oz -
Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blue Berries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz -
Pumpkin pie in a spread! Field harvested pie pumpkins are prepared and cooked down over a wood fire to make a smooth, thick and sticky “butter”. This takes time but the process greatly enhances the flavor of the pumpkin. Classic Country Foods Pumpkin Butter is excellent as a sweet spread and as an addition to desserts. Ingredients: Pumpkin, Sugar, Brown Sugar, Spices, Lemon Juice. 19 oz -
This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz -
Oh my! If you like strawberries you HAVE to try Classic Country Foods Strawberry Butter. Cooking down a strawberry fruit mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the strawberry flavor. To add to the buttery result seedy berries, such as the strawberry, are strained and sieved for the smoothest result. This is the one fruit butter that actually has butter as one of the ingredients. Ingredients: (Seedless) Strawberries, Sugar, Butter, Lemon Juice. 19 oz
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This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz -
Chunky, crisp and spicy sweet, these pickles dress up a turkey sandwich, chicken salad or an appetizer platter better than your Great Aunt ever could. Classic Country Foods Sweet Bread and Butter Pickles are a customer favorite. Ingredients: Cucumbers, Corn Syrup, Vinegar, Water, Sweet Peppers, Salt, Spice Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow #5 19 oz
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Chunky, crisp and spicy sweet, these pickles dress up a turkey sandwich, chicken salad or an appetizer platter better than your Great Aunt ever could. Classic Country Foods Sweet Bread and Butter Pickles are a customer favorite. Ingredients: Cucumbers, Corn Syrup, Vinegar, Water, Sweet Peppers, Salt, Spice Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow #5 19 oz
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This salsa has a secret ingredient – apples! It starts with a yummy apple aroma and then finishes with a zing of tomatoes and hot peppers. Classic Country Food Sweet Heat Salsa is a customer favorite. We have customers that keep Sweet Heat Salsa stocked in their refrigerator and panic when the jar gets low. Ingredients: Tomatoes, Hot Peppers, Apples, Water, Sugar Vinegar, Onions, Mustard Seed, Spices, Salt 19 oz -
Everyone loves salsa! The question is what is your heat level? Our salsas incorporate hand picked ripe ingredients with blended spices. The Classic Country Foods Hot Salsa lives up to it’s name as far as heat level. Ingredients: Tomatoes, apples, red and green peppers, tomato puree, water, sugar, vinegar, onions, hot pepper, mustard, garlic, spices, salt, citric acid, calcium chloride. 19 oz
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Three different types of ripe peppers are combined with staples of vinegar, onions, mustard and sugar to make this unique chunky relish. Offer Classic Country Foods Hot Pepper Relish as a topping for sausages or spoon it as an accompaniment to your main course. This is heaven for a pepper lover! Perfect as a salsa. Ingredients: Red & Green Peppers, Vinegar, Sugar, Onions, Red Hot Peppers, Mustard Seed, Salt. 19 oz
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Sorghum made the old-fashioned way, hand cut in the field, horse turned grinder, and black pot on wood fire cooking it down to a fine sweet finish. A pure delicious sorghum with no additives. Ingredients: 100% Pure Sorghum 22 oz -
Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blueberries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz
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Sorghum made the old-fashioned way, hand cut in the field, horse turned grinder, and black pot on wood fire cooking it down to a fine sweet finish. A pure delicious sorghum with no additives. Ingredients: 100% Pure Sorghum 22 oz
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Cherries take a place of honor, like a bow on your dessert. Now, with Cherry Butter you have an intensely rich fruit flavor to top toast or use in desserts. Guaranteed to become a favorite. Cooking down a cherry mixture until it is smooth, thick and sticky makes cherry butter. This takes time but the process greatly enhances the flavor of the cherries. To add to the buttery texture the cherry mixture is strained and sieved for the smoothest result. No pectin is added as with jam. Ingredients: Cherries, Sugar, Butter. 19 oz
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This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
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This is the dressed up taste of fall. Delicious apple butter is given a gourmet addition with kettle stirred caramel and toasted pecans. Cooking down the apple mixture until it is smooth, thick and sticky makes fruit butter. This takes time but the process greatly enhances the flavor of the apples. The caramel and pecans definitely “kick” this up a notch! Classic Country Foods Caramel Pecan Apple Butter is a customer favorite. It is tasty as a spread or as an addition to dessert recipes (see Blog). Ingredients: Apples, Sugar, Cinnamon, Caramel Bits, Pecans. 19 oz
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Chunky, crisp and spicy sweet, these pickles dress up a turkey sandwich, chicken salad or an appetizer platter better than your Great Aunt ever could. Classic Country Foods Sweet Bread and Butter Pickles are a customer favorite. Ingredients: Cucumbers, Corn Syrup, Vinegar, Water, Sweet Peppers, Salt, Spice Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow #5 19 oz
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Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
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This salsa has a secret ingredient – apples! It starts with a yummy apple aroma and then finishes with a zing of tomatoes and hot peppers. Classic Country Food Sweet Heat Salsa is a customer favorite. We have customers that keep Sweet Heat Salsa stocked in their refrigerator and panic when the jar gets low. Ingredients: Tomatoes, Hot Peppers, Apples, Water, Sugar Vinegar, Onions, Mustard Seed, Spices, Salt 19 oz
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This salsa has a secret ingredient – apples! It starts with a yummy apple aroma and then finishes with a zing of tomatoes and hot peppers. Classic Country Food Sweet Heat Salsa is a customer favorite. We have customers that keep Sweet Heat Salsa stocked in their refrigerator and panic when the jar gets low. Ingredients: Tomatoes, Hot Peppers, Apples, Water, Sugar Vinegar, Onions, Mustard Seed, Spices, Salt 19 oz
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This salsa has a secret ingredient – apples! It starts with a yummy apple aroma and then finishes with a zing of tomatoes and hot peppers. Classic Country Food Sweet Heat Salsa is a customer favorite. We have customers that keep Sweet Heat Salsa stocked in their refrigerator and panic when the jar gets low. Ingredients: Tomatoes, Hot Peppers, Apples, Water, Sugar Vinegar, Onions, Mustard Seed, Spices, Salt 19 oz
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Sorghum made the old-fashioned way, hand cut in the field, horse turned grinder, and black pot on wood fire cooking it down to a fine sweet finish. A pure delicious sorghum with no additives. Ingredients: 100% Pure Sorghum 22 oz
