Jams & Jellies

  • This is an elevated classic flavor. Made entirely by hand our blackberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to give the berry flavor brightness and the desired rich texture. Classic Country Food Blackberry Jam is dark in color, silky in texture and perfect for your breakfast table or as an addition to dessert recipes. Ingredients: Blackberries, Sugar, Pectin, Lemon Juice 19 oz
       
  • Plump blueberries are hand-picked at the peak of ripeness for this premium Jam. Made the old-fashioned way with wood fires fueling our kitchen. This jam is loaded with whole berries, enough to make your toast pop up and take notice! Ingredients: Sugar Blueberries, Pectin, Lemon Juice 19 oz
       
  • Fig, raspberry, orange and ginger combine to make – Classic Country Food’s F.R.O.G. Jam, a unique product that sells out at every tasting event. Ripe figs and red raspberries are combined with the zest and juice of oranges and crunchy bits of ginger root. Just enough sugar, pectin and citric acid are added for sweetness, thickness and brightness. The mixture is slow boiled over wood fires to achieve the desired rich flavor. This special jam is an elegant topping for toast or biscuit. In addition Classic Country Food FROG Jam is used in savory main course recipes, and elegant dessert fillings. (See the Blog.) Ingredients: Fig, Raspberries, Orange, Ginger, Sugar, Pectin, Citric Acid. 19 oz
       
  • Our favorite berries are blueberries, strawberries and black raspberries – thus the name, Hall of Fame Jam. Made entirely by hand our jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavors. Pectin gives the jam texture and citric acid adds brightness. The mixture is slow boiled over wood fires to achieve the desired rich dark jam thickness. This jam is a treat! Think beyond a topping for toast. Classic Country Food Hall of Fame Jam is a wonderful addition to dessert recipes. Ingredients: Cane Sugar, Blue Berries, Strawberries, Black Raspberries, Pectin, Citric Acid 19 oz
       
  • Hot Pepper Jelly is a surprisingly delicious use of both sweet red and jalapenos pepper to create a tangy spread with a sweet edge. The hand picked peppers are blended with sugar, lemon juice, white vinegar and pectin. The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright red jelly has a sparkle… that says party! Pair it with Classic Country Foods Mild Pepper Jelly as the perfect hostess gift. Ingredients: Jalapenos, Sweet Red Peppers, Sugar, Lemon Juice, White vinegar, Pectin, Citric Acid, Artificial Colors FD & C Red 40 & 3 19 oz
       
  • A surprisingly delicious combination of juicy, ripe peach favor spiked with roasted jalapenos. More than a breakfast topping, try Classic Country Foods Jalapeno Peach Jam at the cocktail hour with cream cheese on crackers, or as a base for a marinate. Classic Country Foods Jalapeno Peach Jam might even be your new “go to” for a ham sandwich! Ingredients: Sugar, Peaches, Jalapeno Peppers, Vinegar, Water, salt, Pectin, Lemon Juice and/or Citric Acid. 19 oz
       
  • Rich Raspberry fruit combined with roasted jalapeno peppers creates a very tasty spread for bread, crackers and a unique ingredient for your recipes. Hand-picked and hand crafted at just the right time. Try Classic Country Foods Jalapeno Raspberry Jam on a roast beef sandwich, or as a marinate for your roast! It is also yummy as a cocktail appetizer with a bit of cream cheese on a cracker. Ingredients: Sugar, Raspberries, Jalapeno Peppers, Vinegar, Water, salt, Pectin, Lemon Juice and/or Citric Acid. 19 oz
       
  • Mild Pepper Jelly is a surprisingly delicious use of mild to create a tangy sweet jelly with a savory edge. Hands picked sweet peppers are blended with sugar, lemon juice, white vinegar and pectin (to enhance the texture). The mixture is slow boiled over wood fires to achieve the desired thickness. Use as you would regular jelly, or create a quick appetizer when served over cream cheese on a cracker. The bright green jelly has a sparkle… that says party! Pair it with Classic Country Foods Hot Pepper Jelly as the perfect hostess gift. Ingredients: Sweet Red Peppers, Sugar, Lemon Juices, White Vinegar, Pectin, Citric Acid, Artificial Colors, FD&C Yellow 5 19 oz
       
  • Made entirely by hand our orange marmalade starts with strips of orange zest along with the juice. Then blends in fresh ripe pears and peaches. These fruits are balanced with the right amount of sugar to enhance, but not overpower, their natural flavors. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to brighten the flavors and create a thick, rich marmalade. Quite simply, Classic Country Foods Orange Marmalade is a royal spread for English muffins or toasted homemade bread. Ingredients: Orange with peels, Pears, Peaches, Sugar, Fruit Pectin, Lemon Juice 19 oz
       
  • Made entirely by hand our strawberry jam starts with fresh ripe fruit balanced with the right amount of sugar to enhance, but not overpower, the natural flavor. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to brighten the flavor of the berries and create a thick, rich jam. Strawberry jam is a tasty classic flavor with full berry richness. Think beyond a topping for toast. Classic Country Food Strawberry Jam is a wonderful topping for an ice cream sundae! Ingredients: Strawberries, Sugar, Pectin, Lemon Juice 19 oz
       
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