Made entirely by hand our orange marmalade starts with strips of orange zest along with the juice. Then blends in fresh ripe pears and peaches. These fruits are balanced with the right amount of sugar to enhance, but not overpower, their natural flavors. The mixture is slow boiled over wood fires to achieve the desired thickness. Lemon juice and pectin are added to brighten the flavors and create a thick, rich marmalade. Quite simply, Classic Country Foods Orange Marmalade is a royal spread for English muffins or toasted homemade bread.
Orange with peels, Pears, Peaches, Sugar, Fruit Pectin, Lemon Juice