Good Weather For Chili
This morning is kinda the beginning of Winter here in Tennessee, I reckon, since it got down to about 15 […]
admin2018-01-30T15:30:55-06:00November 20th, 2017|Categories: Recipes, Stan's Tall Tales|Tags: chili, Classic Country Foods Hot Salsa, Country Music history, How to survive on chili., Linebaugh’s Restaurant, Nashville History 1962, starving musician|
This morning is kinda the beginning of Winter here in Tennessee, I reckon, since it got down to about 15 […]
admin2017-12-20T13:52:30-06:00August 20th, 2017|Categories: Recipes, Stan's Tall Tales|Tags: peach ice cream, peaches|
Forget the mixes you see in the Grocery Store… you gotta make it from scratch. Them things all taste like […]
admin2018-01-23T13:10:33-06:00July 20th, 2017|Categories: Recipes, Stan's Tall Tales|Tags: cucumbers, Ozark Mountain recipes, summer salad, ways to quickly preserve garden produce|
You can be pretty dang sure you are hard core Country when your favorite Summer food is a Summer Salad […]
admin2018-01-23T13:08:48-06:00June 2nd, 2017|Categories: Seasons, Stan's Tall Tales|Tags: 1959, Brighton, charitable gifts of food, Christmas Eve, Christmas in the Ozarks, Christmas Miracle, Good Samaritan Boys Ranch, Missouri, Seasons, Springfield Missouri, Stan’s Tall Tales|
In October, 1959, I was 23 years old, one year out of the Navy, and back in the Ozarks. I […]
admin2017-12-20T13:41:30-06:00May 20th, 2017|Categories: Stan's Tall Tales|
In 1940, when we moved from Kansas City to Springfield, Missouri, I had my first taste of freedom. My first dog […]
admin2018-01-25T09:05:07-06:00February 20th, 2017|Categories: Stan's Tall Tales|Tags: mail-order chicks, Ozarks, Stan’s Tall Tales|
Winter, 1945-The Ozarks
My Grandma Effie Johnson, sweet, tender, gentle woman, maker of the best Pineapple Meringue Pie I ever tasted, […]